Tommy

Tommy

I went into a public 'ouse to get a pint o' beer,
The publican 'e up an' sez, " We serve no red-coats here."
The girls be'ind the bar they laughed an' giggled fit to die,
I outs into the street again an' to myself sez I:
O it's Tommy this, an' Tommy that, an' " Tommy, go away " ;
But it's " Thank you, Mister Atkins," when the band begins to play
The band begins to play, my boys, the band begins to play,
O it's " Thank you, Mister Atkins," when the band begins to play.

I went into a theatre as sober as could be,
They gave a drunk civilian room, but 'adn't none for me;
They sent me to the gallery or round the music-'alls,
But when it comes to fightin', Lord! they'll shove me in the stalls!
For it's Tommy this, an' Tommy that, an' " Tommy, wait outside ";
But it's " Special train for Atkins " when the trooper's on the tide
The troopship's on the tide, my boys, the troopship's on the tide,
O it's " Special train for Atkins " when the trooper's on the tide.

Yes, makin' mock o' uniforms that guard you while you sleep
Is cheaper than them uniforms, an' they're starvation cheap.
An' hustlin' drunken soldiers when they're goin' large a bit
Is five times better business than paradin' in full kit.
Then it's Tommy this, an' Tommy that, an` Tommy, 'ow's yer soul? "
But it's " Thin red line of 'eroes " when the drums begin to roll
The drums begin to roll, my boys, the drums begin to roll,
O it's " Thin red line of 'eroes, " when the drums begin to roll.

We aren't no thin red 'eroes, nor we aren't no blackguards too,
But single men in barricks, most remarkable like you;
An' if sometimes our conduck isn't all your fancy paints,
Why, single men in barricks don't grow into plaster saints;
While it's Tommy this, an' Tommy that, an` Tommy, fall be'ind,"
But it's " Please to walk in front, sir," when there's trouble in the wind
There's trouble in the wind, my boys, there's trouble in the wind,
O it's " Please to walk in front, sir," when there's trouble in the wind.

You talk o' better food for us, an' schools, an' fires, an' all:
We'll wait for extry rations if you treat us rational.
Don't mess about the cook-room slops, but prove it to our face
The Widow's Uniform is not the soldier-man's disgrace.
For it's Tommy this, an' Tommy that, an` Chuck him out, the brute! "
But it's " Saviour of 'is country " when the guns begin to shoot;
An' it's Tommy this, an' Tommy that, an' anything you please;
An 'Tommy ain't a bloomin' fool - you bet that Tommy sees!


Another Revelation - Puffballs

My good friend, , found a couple of these in the paddock at the back of his house:

Puffball

Now, normally I wouldn't be seen dead eating any type of fungi that hadn't been checked over by an expert. Umm... ...thinking about it, should that be: "I would be seen dead...!" Anyway, you get the gist. However, there's apparently very little else that a puffball this size can be mistaken for; as long as the flesh is white, it's safe to eat. Very small ones are a different matter; the immature form of some of the deadliest fungi can be mistaken for those.

Click here, there's more to read...

Used tags:

Horse Burger Anyone?

Is it just me, or is there a certain irony, that on the day after the British press have been up in arms about traces of horse DNA being found in beef burgers, the following headline appears on the BBC's News Nottingham website:

Nottinghamshire police horses: Bringing back unit 'would cost £400,000'

Oh well, it amused me!


Happy New Year

A
Happy
New Year

Smoked Salmon Canapes


Local Food Heroes is now a Local Food Hero!

Detail from Leicester Mercury More Magazine CoverI've just found out that the Local Food Heroes blog was named as a 'Local Food Hero' in last Saturday's Leicester Mercury 'More' Magazine.

This blog featured in the 'Food Writers and Bloggers' section alongside The Mercury's own food reporter Joan Stephens; Tim Burke, the former restaurant critic who runs 'Eyes on The Prize', a blog about places to eat and drink; Hazel Paterson of the 'It's not F****** Rocket Science' blog, with it's superb photography and recipes; and Matt Wright, editor of 'Great Food', a magazine celebrating everything 'foodie' in the Midlands area.

I'm honoured to be featured in such good company.

Links to the blogs mentioned: